If you’re looking for a taste of tradition, this episode of the NEPA Tripe Tour featuring Dennis DeAngelo’s homemade tripe is a culinary journey you don’t want to miss! Nestled in Old Forge, PA, Dennis brings his passion for authentic Italian cooking straight to the plate with a dish that celebrates heritage and flavor.
The tripe is cooked to perfection, tender yet flavorful, soaking up the rich, savory sauce that defines this comfort food staple. Each bite offers a balance of texture and taste that only comes from generations of expertise and care. Dennis’s dedication to the craft shines through, making this homemade version an absolute standout.
Whether you’re a lifelong fan of tripe or just curious to explore new flavors, this dish proves that homemade always hits differently. The love and attention to detail in Dennis’s recipe make it a true star of the NEPA Tripe Tour.
Highly recommend checking out this episode if you’re a foodie or someone who appreciates the stories behind the food. It’s not just a meal—it’s a slice of culture served on a plate!
Watch the full episode now and prepare to be inspired to recreate a bit of Old Forge magic in your own kitchen!
#FoodAdventure #NEPATripeTour #OldForgePA #HomemadeGoodness #ItalianTradition
source
Join us as we dive into exciting escapades across these four exciting niches, sharing all the highs and lows. 
”